That's right, strawberry cheesecake popsicles. On my continuing quest to make as many amazing popsicle flavors as I can think of, it dawned on me that cream cheese could be incorporated into popsicles instead of other dairy options like Greek yogurt. Just soften the cream cheese and blend it with strawberries, milk or juice, and sugar. Freeze into your favorite popsicle mold and you have a unique dessert idea.
Also, if you want to keep up to date on my newest ice cream and frozen dessert recipes, check out the Facebook page for my site. Every day you will find a new recipe, tip, or technique for making frozen desserts, from About.com and around the web.