One of the things that depresses me the most is that coffee gives me heartburn. It's terrible. I can't enjoy a cup of black coffee in the morning without taking something first. But I still love it and try to find other ways to bring the flavor into my life. If I add extra milk and cream, it helps balance out the acid. So that makes me think of coffee ice cream. This recipe is super basic and can be adapted any way you want.
If you want to add a little chocolate to the mix, try a mocha ice cream for the base. It's a fun twist on a classic coffee ice cream. Drizzle it with a hot fudge sauce and toasted almonds to make a better mocha almond fudge than you'll ever find at the store.