So when I make pizza at home I usually stick to vegetarian--not really sure why. I guess it stems from the fact that I used to be a vegetarian and just generally don't cook meat at home all that much. I also rarely order chicken on pizza at restaurants. I have no problem with meat, but for some reason chicken always seems odd on pizza to me. But I recently had a craving for barbecue chicken...and pizza...at the same time. So I just went for it, and made
this beauty. And I must say, it was delicious. How do you feel about chicken on pizza?