Whole Wheat Crust

Wednesday July 31, 2013

By Devorah Lev-Tov

I've presented the whole wheat pizza dough argument before, but I recently bought a premade whole wheat pizza dough from the store from the first time, and I actually think it tasted even better than the whole wheat dough I make at home! Not to mention it saves so much time! Bottom line: If I want the benefits of whole grains in my pizza I'm buying it premade!


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